EAGC leads development of viable business cases for Food Loss Reduction Solutions in Lower Eastern Kenya

The Eastern Africa Grain Council (EAGC), in partnership with FIPS Africa, convened the Food Loss Reduction Solutions (FL-RS) Cost-Benefit Analysis and Business Modeling Workshop through the RE-GAIN Programme, funded by AGRA, to review findings from a study that has been documenting commercially viable business cases for Food Loss Reduction Solutions across Kenya’s agricultural value chain.The…

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